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tomas@aggregatet.org to FoodPorn@lemmy.world · 1 year ago

Lunch, why not?

aggregatet.org

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Lunch, why not?

aggregatet.org

tomas@aggregatet.org to FoodPorn@lemmy.world · 1 year ago
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  • Toes♀@ani.social
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    1 year ago

    You’re going to add maple syrup right? Right!?

    • jwelch55@lemmy.world
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      1 year ago

      Maple syrup is overrated

      • bionicjoey@lemmy.ca
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        1 year ago

        Dear jwelch55,

        How fucking dare you.

        Sincerely, Canada.

        • Sippy Cup@lemmy.world
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          1 year ago

          Dear Canada

          Your sugary tree blood tastes like someone boiled pine needles in tar. Like olives on pizza, the taste taints everything it touches, making the slightest touch of syrup enough to ruin an entire dish.

          Sincerely, all non Canadians

          • bionicjoey@lemmy.ca
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            1 year ago

            tastes like someone boiled pine needles in tar

            What the actual fuck? Have you never tasted maple syrup before?

          • WalrusByte@lemmy.world
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            1 year ago

            Sincerely, all non Canadians

            That’s a little presumptuous

            • David_Eight@lemmy.world
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              1 year ago

              Dudes definitely never been to Vermont, that’s for sure lol.

          • The Assman@sh.itjust.works
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            1 year ago

            Check the batteries in your carbon monoxide detector

          • Billygoat@catata.fish
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            1 year ago

          • SatansMaggotyCumFart@lemmy.world
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            1 year ago

            Olives on pizza slap llamas.

      • IndescribablySad@threads.net@sh.itjust.works
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        1 year ago

        Agreed. Butter flavored corn syrup is king.

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