no banana@lemmy.world to 196@lemmy.blahaj.zone · 10 months agoFood safety rulelemmy.worldimagemessage-square73fedilinkarrow-up1411arrow-down10
arrow-up1411arrow-down1imageFood safety rulelemmy.worldno banana@lemmy.world to 196@lemmy.blahaj.zone · 10 months agomessage-square73fedilink
minus-squareEndOfLine@lemm.eelinkfedilinkEnglisharrow-up52·10 months agoI’m just guessing here but I would think that cooking would kill off anything picked up from the thawing process. It’s nasty, but not necessarily unsafe.
minus-squareBaggins [he/him]@lemmy.calinkfedilinkarrow-up57·10 months agoAnd now you’re washing your dishes in a sink coated with whatever came out of the meat
minus-squaresaigot@lemmy.calinkfedilinkarrow-up1·10 months agoI mean that’s just as true as if you let the meat defrost in a plate and then put that plate in the sink.
minus-squarewander1236@sh.itjust.workslinkfedilinkarrow-up42·10 months agoNot necessarily toxins (as in ones produced by bacterial/fungal processes) or toxic/bad-tasting chemicals left over from cleaning dishes.
minus-squarebobs_monkey@lemm.eelinkfedilinkarrow-up14·10 months agoAssuming dishes have been cleaned and not just rinsed/wiped
minus-squarezaph@sh.itjust.workslinkfedilinkarrow-up19·10 months agoIf they’re cleaned in a sink that just had raw meat floating around, they’re not clean regardless.
I’m just guessing here but I would think that cooking would kill off anything picked up from the thawing process.
It’s nasty, but not necessarily unsafe.
And now you’re washing your dishes in a sink coated with whatever came out of the meat
I mean that’s just as true as if you let the meat defrost in a plate and then put that plate in the sink.
Not necessarily toxins (as in ones produced by bacterial/fungal processes) or toxic/bad-tasting chemicals left over from cleaning dishes.
Assuming dishes have been cleaned and not just rinsed/wiped
If they’re cleaned in a sink that just had raw meat floating around, they’re not clean regardless.