A departure from the norm, but i had a pound of bacon without a purpose.
I loosely followed the recipe, probably doubled the amount of bacon fat it calls for and mixed the final dough in the morning rather than at night, but overall the process was pretty similar.
It smells fucking fantastic, as you’d expect bread with a pound of bacon and a handful of bacon grease would 🤷
Gonna make some killer breakfast sandwiches tomorrow
Do people normally buy bacon without any intention of eating it?
Well I originally bought it for cornbread, but decided not to do that