• Monument@lemmy.sdf.org
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    8 months ago

    Both me (compulsively forgets to moisturize), and my wife (moisturized several times a day with hand, body, face lotions) handle most jars with ease.

    What gets both of us is little jars. Extracts, or vanilla. Especially alcohol free vanilla! It’s sticky and sticks to the threads of the lid/jar. Even with wiping it down, it’s a problem.

    My solution was to wrap the lids in 2242 Electrical tape. Which really helps with getting a grip on it.

    • Blackmist@feddit.uk
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      7 months ago

      Bovril lids catch me out. Especially if you spilt some over the edge last time you used it. Damn thing is practically superglued shut. Even I have to break out the marigolds for that.

      • Monument@lemmy.sdf.org
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        7 months ago

        I had to search out two separate words in your post. 🇱🇷

        (I’m not Liberian, but if I’m going to admit to the “dumb american” trope, I might as well embrace the full caricature - that U.S. citizens keep picking the Liberian flag emoji instead of their own.)

        For others: Bovril is like marmite/vegemite, except it’s based on beef. I’m assuming it’s similar to concentrated beef stock paste. Marigolds is a manufacturer of kitchen gloves.