10-14C is roughly ‘cellar temperature’
Which is what ordinary beer should be compared to fridge temperature for lagers. If it needs to be almost frozen and has fruit in the neck of the bottle, you’ve strayed too far.
Edit - replaced strayed for stayed.
These temps don’t really seem “warm” to me. It pretty much looks like it ranges from actually cold to like moderately cool or something.
10-14C is roughly ‘cellar temperature’ Which is what ordinary beer should be compared to fridge temperature for lagers. If it needs to be almost frozen and has fruit in the neck of the bottle, you’ve strayed too far. Edit - replaced strayed for stayed.
Fruit in the nerck is also a telltale sign of “strayed” vs “stayed”, apparently.
lol, autoincorrect strikes again!!
My nemesis as well, and I earnestly oppose it at every turn. For the greater Good. 🖖🏽
Big, bushy beard, indeed.