Flying Squid@lemmy.world to Microblog Memes@lemmy.worldEnglish · 14 天前For health reasons.lemmy.worldimagemessage-square169fedilinkarrow-up1699arrow-down195
arrow-up1604arrow-down1imageFor health reasons.lemmy.worldFlying Squid@lemmy.world to Microblog Memes@lemmy.worldEnglish · 14 天前message-square169fedilink
minus-squareUndercoverUlrikHD@programming.devcakelinkfedilinkEnglisharrow-up7·edit-214 天前It’s less sodium as in NaCl, and more potassium (why do English have so awful names for elements?) KCl. It’s still salt, and it taste similar to NaCl. Normal table salt is ~99% NaCl
minus-squareJovialMicrobial@lemm.eelinkfedilinkEnglisharrow-up1·14 天前Thanks for the info! I found it super confusing the way the packaging advertised the product. I’m also a bit cynical when it comes to “health” food so I assumed it was some bullshit marketing ploy. Good to know it’s an actual thing this time.
It’s less sodium as in NaCl, and more potassium (why do English have so awful names for elements?) KCl. It’s still salt, and it taste similar to NaCl.
Normal table salt is ~99% NaCl
Thanks for the info! I found it super confusing the way the packaging advertised the product.
I’m also a bit cynical when it comes to “health” food so I assumed it was some bullshit marketing ploy. Good to know it’s an actual thing this time.