• ShittyBeatlesFCPres@lemmy.world
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    1 year ago

    I drank White Russians recently with a friend who is an experienced bartender and bar manager recently and he said they always have Kahlua and milk around. People order strange things but there’s shots that include both that people order more than you’d think.

    He basically said that they make sure they have all the ingredients but adjust quantity for the expected crowd. He works at a music venue nowadays and after awhile, you know what drinks are gonna get ordered based on the band’s core audience. But they’d send a bar back out to get more milk at the corner store if someone was a regular or spending money.

  • Squibbles@lemmy.ca
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    1 year ago

    Places like the bowling alley aren’t surprising though since he’s a regular and always orders the same stuff

  • SPRUNT@lemmy.world
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    1 year ago

    I’ve never NOT been able to get a White Russian.
    A Rum Runner, on the other hand, is quite difficult. Banana liqueur is a rarity on bar shelves.

  • Filthmontane@lemmy.world
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    1 year ago

    As someone that drinks white Russians as my go to drink, I can confirm that this is the case. I rarely say, “I’ll have a white Russian” and instead often ask, “can you make a white Russian?”

  • Taringano@lemm.ee
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    1 year ago

    Ingredients:

    • 2 ounces vodka
    • 1 ounce Kahlúa / coffee liqueur
    • 1 ounce heavy cream
    • vivadanang@lemm.ee
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      1 year ago

      yeah I’m curious what bars don’t have this; sure, been to a bunch of can-only after hours dive bars, but no one’s getting mixed drinks there, unless you consider a boilermaker a mixed drink lol.

  • Rob Bos@lemmy.ca
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    1 year ago

    I’d just like to drop a mention for the Big Lebowski bar in Reykjavik. Awesome place, serves like 30 variants on the White Russian. Great burgers.

    Don’t pee on the rug. They are very clear about that.

    • HubertManne@kbin.social
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      1 year ago

      Why does it make a difference that its the 90’s? its not like refrigeration was only invented a bit before that. They had frosted glasses and everything. Im surprised folks would think a bar would not have the ingredients for a white russian.

      • Neato@kbin.social
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        1 year ago

        Isn’t that when the movie takes place? Obviously there’s refrigeration. My point was what was common in the 90s for a bar to stock? How many cocktails in a bowling bar would take dairy? How many would take Kahlua for that matter? It’s about what would be stocked due to demand.

        • mosiacmango@lemm.ee
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          1 year ago

          Bars/bowling alleys often serve coffee, so having some kind of dairy is pretty common.

          Kaluha is probably less common, but its shelf stable so it wouldn’t be that uncommon.